AN Alexander Heights restaurant has been recognised for having Australia’s best mee goreng.
The bi-annual Menulog Restaurant Awards are open to all eating places and takeaways on the web platform and are chosen based mostly on reputation, score and buyer satisfaction.
In the 2018 summer time version, Putong Thai gained for its “stir fried mee goreng noodles with veggies, meat, seafood and a special Thai sauce”.
Owner Teera Wongkanha put the win down to utilizing all recent elements.
“Some of the customers come all the way from Mandurah to try this dish,” he stated.
He stated they have been “very happy and honoured” to win the award.
“We also want to thank our valued customers for supporting us; they have helped us to receive this recognition,” he stated.
As properly because the delicacies class awards, Menulog additionally recognised an general winner in every state, with Forrestfield Chinese BBQ Restaurant taking out the award for the preferred Menulog restaurant in WA.
The restaurant’s signature dishes have been fashionable amongst regulars clients, together with its wok fried barbecue roast pork, crispy pores and skin hen and roast duck.
Menulog business director Rory Murphy stated with greater than 10,000 eating places throughout Australia and New Zealand utilizing the web platform, taking out a title within the Restaurant Awards was a “huge accomplishment”.
The awards will kick off once more this winter, with the subsequent season’s profitable eating places to be introduced in July.