Bangkok Brothers have two retailers – one in Northbridge and one other within the Whitford City eating corridor on the buying centre; and it was to the latter we went alongside lately. As on a earlier go to the arrange impressed with loads of greenery, snug furnishings and attentive waiters.
The meals additionally hits the mark, with the identical menu as in Northbridge – genuine Thai flavours, properly introduced dishes, together with some progressive takes on conventional delicacies – though the chilli ranges have been ameliorated from what you possibly can anticipate in Thailand, adjusting for Westernised palates I assume – however the amalgam of flavours is ok.
Kicking off with prawn desserts – these have been properly crisped and crammed with a mixture of minced prawn and pork, together with the requisite Thai herbs and spices – nice and satisfying dish.
A plate of satay hen skewers additionally hit the mark – tender and juicy chook, peanut sauce, chopped cucumber.
Then a few mains – a dish of juicy, succulent hen breast cooked in a sauce of chilli jam, roasted cashews, together with greens and topped with a sprinkle extra of roasted chilli. Enjoyed this.
And a Thai basic, Massaman beef was probably the spotlight – succulent beef, sluggish cooked for six hours, in coconut and massaman curry sauce – as with every dish a beneficiant serve and the meltingly tender meat absorbing the fragrant flavours of the spices.
Licenced, they’ve a sound if not that progressive wine record, and beer each on faucet and bottled – a bottle of James Boag and a Mojito each hit the spot…and that was it for this outing.
Both of the Bangkok Brother retailers are proving in style, and this northern location could be very busy– and so it ought to be – the meals is sweet, the set-up engaging, the waiters skilled and pleasant – and the costs symbolize good worth eating. Well value a go to.